If you’re unfamiliar with natural peanut butter, you’ll notice that when you bring it home from the store, the oil has most likely separated. Learn how your comment data is processed. Mix bananas, vanilla, peanut butter, and maple syrup into a creamy consistency in a large bowl. Tips for the Best Vegan Banana Cookies Use ripe bananas. Please keep in mind since these have very minimal ingredients and no flour, they’re quite chewy and have more of a muffin-like texture. Bake for 15 minutes. They’re gluten-free, vegan, oil-free, sugar-free and are just 138 calories per serving if you make them with chocolate chips. I mean, we all know that freshly baked cookies are best right out of the oven. Hi! Either way, they taste amazing, have a super yummy texture and are a cinch to make. Soft Baked Peanut Butter Banana Oatmeal Bars These delicious and delightful soft baked Peanut Butter Oatmeal Bars with Chocolate Chips are the perfect energy breakfast or snack when you … 3 ingredient peanut butter cookies – a crunchy buttery vegan peanut butter cookie; 3 ingredient banana cookies. I just make it into a batter, then spoon dollops of the chocolate banana mixture onto a cookie … Why not, right? All you need is a bowl and a fork for the mixing process. Sweet, fruity, nutty, and soft, these cookies are like your favorite peanut butter ones but with a banana twist. Check out the video below where I used just banana, peanut butter, oats and chocolate chips. Stir in the oats, nuts and raisins. Add remaining ingredients and stir until well combined. The problem with store bought cookies is that most of them need preservatives of some sort for shelf life. These little treats are oil-free, egg-free, dairy-free, gluten-free, have no added sugar and are just simply delicious! These 5 ingredients Healthy Vegan Chocolate Peanut Butter Banana Oatmeal Cookies can be a dessert or even a breakfast cookie on the go! #veganbakingrecipes #veganbaking #vegancookies #cookierecipes #healthycookies #flourlesscookies #peanutbuttercookies #vegandesserts #easycookies #healthycookies #bananacookies #banana #chocolatechips Scoop out about a heaping tablespoon of the mixture at one time. These peanut butter banana oatmeal cookies are vegan, gluten-free, and oil-free. I was able to use my last 2 ripe bananas and I didn’t even need to buy almond flour! If you just add the powder straight into the dough, you may need a little extra banana or applesauce to for extra moisture. No worries, just stir it in using spoon or knife or store it upside down to let it mix up on it’s own. So it makes sense. Add 1/3 cup vegan chocolate chips or chocolate chunks. In another bowl, combine oats, flour, baking powder, and salt (if using). Click here to leave a review! Add chocolate chips for a yummy treat! Cool for 10 minutes on the pan, then until completely cool on a cooling rack. Walnuts, coconut, raisins, cranberries or any other nuts, seeds, or dried fruit work well. Add in dairy-free chocolate chips or chopped dark chocolate for a treat! Add the rest ingredients. And for these peanut butter banana oatmeal cookies, definitely yes. It could not be easier! Enjoy the best vegan banana cookies! https://tastykitchen.com/.../desserts/oatmeal-peanut-butter-banana-cookies With just a few ingredients, these simple peanut butter banana oatmeal cookies are so easy to make! (Nutrition information is calculated using an ingredient database and should be considered an estimate. I simply mash 3 bananas in a bowl, mix in smooth peanut butter and good quality cocoa powder. The rest are just bonus ingredients! ★☆. Easy peasy and delicious. Add peanut butter, soy milk, vanilla, and maple syrup and mix well. In a large bowl, mash the banana into a thick paste. Just a handful of ingredients goes into these cookies and they come together super quick. 4. ! Add a few bitter dark chocolate chips and they are like little bites of heaven! Glad there isn’t any sort of added sugar, as this is already sweet with the bananas. I’m the writer, recipe developer and photographer here at Running on Real Food. Since this recipe only uses 5 ingredients, the title already gave away almost half the recipe, but I still have 3 more ingredients to share with you for these delicious 5-ingredient vegan banana peanut butter cookies. Recipe Tips. Mix in the maple syrup and peanut butter. Drop 16 spoonfuls onto a cookie sheet, shaping each spoonful into a cookie shape. You really only need 3 ingredients to make them: oats, banana and peanut butter. You really only need 3 ingredients to make them: oats, banana and peanut butter. ★☆ A healthier treat, these peanut butter oatmeal cookies are low in refined sugar, contain no refined oils and are full of fiber and peanut-y flavour. In a large bowl, mash bananas with a fork until smooth. Keywords: easy, simple, egg-free, dairy-free, 3-ingredient, Tag @runningonrealfood on Instagram and hashtag it #runningonrealfood. But again you need to read labels. As long as it has a thick cookie dough consistency before baking you should be good to go. 5. I’m also the author of Super Simple Plant-Based and Vegan Protein Smoothies. Required fields are marked *, Rate this recipe Drop spoonfuls of dough onto an ungreased cookie sheet and bake 13 to 16 minutes at 350 F, or until done. You are only 22 minutes, and 5 simple ingredients away from making your house smell like banana … Absolutely delicious and  nutritious and so easy to make! Mix and bake the same as you would bake the basic banana peanut butter oatmeal cookies… They are naturally sweetened with bananas, maple syrup and are packed with fiber from the rolled oats.The trick is to meal-prep a batch of vegan cookies … Preheat an oven to 350 degrees and line a baking sheet with; In a medium bowl, combine the old fashioned oats, cinnamon, baking soda, baking powder, salt. Made with just banana, peanut butter and oats, they are a healthy snack or treat, not a decadent dessert. A healthy treat for kids and adults! Along with being vegan, this cookie is also quite low in calories with less than 100 calories per cookie. Connect with me on Instagram, Facebook and Pinterest and read more about me here. These healthy, flourless peanut butter banana oatmeal cookies require just 3 ingredients! ★☆ ©2020 Running on Real Food. Drop spoonfuls of dough onto the sheet and bake 20 minutes*, or until slightly browned. In a medium mixing bowl, combined the quick oats with mashed bananas, peanut butter, coconut oil and maple (or … Not only are these quick and easy breakfast cookies made with just 3 ingredients, but they are also vegan… A family favourite. Drop spoonfuls of dough onto an ungreased cookie sheet and bake 13 to 16 minutes at 350 F, or until done. By using The Spruce Eats, you accept our, Sugar-Free Vegan Chocolate Peanut Butter Oatmeal Cookies, Vegan Chocolate Banana Breakfast Quinoa With Chocolate Soy Milk, 13 High-Protein Breakfasts for Vegetarians and Vegans, Gluten-Free Vegan Quinoa Banana "Tapioca" Pudding, Quinoa for Breakfast: Vegetarian and Vegan Recipes. These cookies are a wholesome treat you can enjoy anytime of the day as a healthy way to satisfy your sweet tooth. If you’re still using processed peanut butter in your home, it’s about time you switch over to natural peanut butter. The rest are just bonus ingredients! Preheat the oven to 185°C/175°C fan oven/365°F. Flourless Peanut Butter Banana Oatmeal Cookies. ★☆ and get a free eBook with my 25 top recipes. Get easy-to-follow, delicious recipes delivered right to your inbox. With just a few ingredients, these simple peanut butter banana oatmeal cookies are so easy to make! No matter when you eat them they won’t disappoint. These flourless peanut butter banana oatmeal cookies require just 3 basic ingredients to make then you can have some fun with add-ins like chocolate chips! Feel great about what you’re eating with this easy treat. You won’t believe these simple and delicious dessert for breakfast banana cookies are vegan, gluten-free and have no refined sugar. Rolled or old fashioned oats are totally fine to use in this recipe but quick oats just hold together a little better since they’re finer. No mixer, one bowl and a fork for mashing the banana and mixing it all up. If you want to reduce the fat, replace the peanut butter with powdered peanut butter. Mash the banana and stir in the coconut sugar, peanut butter, vanilla, cinnamon and salt. Your email address will not be published. Add the extras, especially chocolate chips, to make them sweeter and more of a treat. ), The Spruce Eats uses cookies to provide you with a great user experience. ★☆ The maple syrup, vanilla, salt and chocolate chips are all optional. My “always hungry” 19 year-old son, who is home for the summer from college, has a “thing” for oats, peanut butter, bananas and chocolate. Vegan and gluten-free. Mash the bananas. Sometimes we want a quick treat but we don’t want a bunch of added sugar or “bad” ingredients (whatever that means at the time). Well….yes I know, I’m stating the obvious, but the reason for that is… it was sooo not easy to get it to this perfect combo! I love them though and they’re one of my favourite go-to treats. They’ll just be a tad less sweet but they’ll still be tasty and satisfying. If you prefer to go a little healthier, you can leave out the maple syrup and chocolate chips. It is easy to make these 3 Ingredient Chocolate Banana Cookies. Scale 1x 2x 3x It’s there, but the banana definitely overpowers the peanut butter. These have a soft, baked oatmeal-like texture and do not get hard or crunchy. How to Make Breakfast Banana Oatmeal Cookies. Depending on the brand of vegan butter (and peanut butter) you use, you may need a little more non-dairy milk than the 1 Tbsp stated in the recipe OR you may not need to add any non-dairy milk at all. Instructions. Like these simple cookies? They’re made with just 4 ingredients– oats, peanut butter, banana, and chocolate chips. Prepare a cookie sheet with parchment paper. I was looking for a banana peanut butter cookie and I came across your recipe. Sugar-Free Vegan Peanut Butter, Oatmeal, and Banana Cookies. You can either mix the powdered peanut butter with water first to create “peanut butter” or just add it in as is. Say hello to my new 3 ingredients cookie recipe, a delicious vegan banana oatmeal cookies for busy mornings. My favourite way to make them with with natural peanut butter, extra ripe bananas and the added pure maple syrup, vanilla and chocolate chips. The consistency of your peanut butter matters in this recipe; if your natural peanut butter is on the dry side (not easily scooped or poured) you should add 1-2 tbsp of vegetable oil to the wet ingredients to retain moisture in the final cookie. These Easy Peanut Butter Oatmeal Banana Cookies use only 5 simple ingredients and are gluten free and vegan friendly! Today I made one of Rip’s recipes for Banana-Oatmeal Peanut Butter Cookies. Watch out for added sugar! Using flour with oatmeal and relying on a dash of maple syrup for sweetness, this sugar-free vegan cookie recipe is a healthy dessert that will be sure to please every health-conscious cookie lover! When it comes to taste, it is a mix between banana bread, oatmeal cookies and almost buttery, thanks to the peanut butter. Chocolate and cookies included. These are healthy breakfast cookies for clean-eating lovers, full of healthy carbs, low in sugar, and very similar to my peanut butter banana oatmeal cookie recipe. These peanut butter oatmeal cookies only require 3 ingredients: peanut butter, ripe bananas, and rolled oats. Much of the time the answer is yes. More vegan breakfast cookie recipes This recipe is only truly sugar-free if you used unsweetened peanut butter and unsweetened soymilk, so read the ingredients list and look for soy milk that says "Unsweetened" right on the label. 4 ingredients, no eggs and no sugar, they are also made without brown sugar, but you'd never tell- soft, chewy and 100% vegan … Mix evenly. I usually just use rolled oats because that’s what I tend to have on hand. Ridiculously easy and delicious flourless peanut butter oatmeal cookies with chocolate chips! Because of the added hydrogenated oils, processed peanut butter has a completely different consistency than natural peanut butter. Vegan butter can vary a lot by brand. naturally sweetened cookies ever to satisfy a peanut butter craving. 3. I wish there was more of a peanut-buttery taste though. Disclosure: This post may contain affiliate links. Did you make this recipe? These cookies are a wholesome treat you can enjoy anytime of the day as a healthy way to satisfy your sweet tooth. Easy to make in one bowl in under 30 minutes! These simple, naturally-sweetened peanut butter banana oatmeal cookies are the perfect healthy treat for a school or work lunchbox. You can always add a few pinches of stevia if you want them to be a bit sweeter. You can even easily make your own peanut butter if you have a high-powered blender or good food processor. Those are soft peanut butter banana oatmeal cookies, slightly sweet and ready in … Give these a try too: Vegan Tahini Date Cookies // Vegan Turmeric Carrot Oatmeal Cookies // No-Bake Superfood Cookies // Healthy Pumpkin Oat Cookies // Healthy Peanut Butter Oatmeal Cookies. Soft & chewy Vegan Banana Cookies make for the perfect breakfast—packed with healthy oats, filling peanut butter and nutritious banana. Preheat the oven to 350 F (180 C) and line a baking sheet with parchment paper. Your email address will not be published. Store in a sealed container at room temperature for up to 3 days, in the fridge for up to 1 week or freeze for up to 3 months. This hearty and satisfying recipe clearly met his cookie … Tasty and easy to make! These vegan peanut butter oatmeal cookies are the perfect combination of an oatmeal cookie and a peanut butter cookie. Sift in flour, protein powder, and … These easy-to-make, yummy 3 ingredient peanut butter banana cookies make the perfect treat in a hurry. About Deryn. I also like adding a pinch of sea salt and a dash of pure vanilla extract for extra flavour. Raisins or walnuts are also yummy, or any of the above, or ALL OF THE ABOVE! I love the addition of 1 tbsp of maple syrup and a dash of pure vanilla extract and sea salt though. When you need a super quick and easy treat made with minimal, wholesome ingredients, give these healthy Flourless Peanut Butter Banana Oatmeal Cookies a try! Nonetheless, I’d make this again!! Add remaining ingredients and stir until well combined. The cookies will not change shape during baking, so make sure you create the cookie shape you want beforehand. They are delicious! They make an awesome snack, especially before a workout, or after dinner…okay, anytime at all, and I guarantee they’ll satisfy a craving for something sweet! I used to love Kraft and JIF Peanut Butter when I was a kid but as an adult the consistency and flavour just seem bizarre to me. These healthy vegan peanut butter cookies are only 5 ingredients and grain free. Let cool completely before storing. No Refined Sugar, Oilfree. Mash the bananas in a bowl with a fork until they form a thick, smooth paste. . They need 1 Bowl, just 8 ingredients, and are ready within 30 Minutes. HOW TO MAKE VEGAN BANANA OATMEAL COOKIES. It’s an easy recipe that only requires three ingredients and one bowl! Don’t expect a crunchy buttery cookie here! I’ve been baking a different recipe using bananas along with quick oats but ran out of almond flour. They come out awesome just like that! I love a good cookie more than just about any other dessert. These vegan cookies are soft, moist, slightly sweet with a rich chewy texture from rolled oats. If I’m gonna eat cookies, I wanna eat a cookie, ya know what I mean? Enjoy these banana peanut butter oatmeal snack cookies as part of your breakfast, a snack, a packed lunch, or even a healthier dessert. These flourless peanut butter banana oatmeal cookies require just 3 basic ingredients to make then you can have some fun with add-ins like chocolate chips! Easily made Gluten-free. Instructions. Ditch the processed peanut butter and the trans fats and refined sugar it comes with and make the switch! They should be firm and slightly browned when done. Line cookie sheet with parchment paper. Leave those out and the calories will be reduced a bit. You literally only need ripe bananas, peanut butter, and oats to make these cookies. Jolinda Hackett has written five books about plant-based cooking and has developed hundreds of vegan and vegetarian recipes. They’re soft and chewy, naturally sweetened with banana and a dash of maple syrup and they’re healthy enough to enjoy as a snack, quick breakfast on-the-go or dessert. Check out the video below where I used just banana, peanut butter, oats and chocolate chips. Glad to hear it!! Bake for about 12 minutes. Variations for Banana Peanut Butter Oatmeal Cookies Chocolate chip banana oatmeal cookies. You can make them larger and flatter or keep them as more of a haystack-style. You can also add extra add-ins as you wish, like chocolate chips or raisins. These Vegan Peanut Butter Oatmeal Chocolate Chip Cookies are melt in your mouth, delicious and hearty cookies. Add the rest of the ingredients and mix until everything is combined into a dough. If you’re tracking macros or watching calories and follow the recipe below, including chocolate chips and maple syrup, these cookies are 138 calories each with 18 grams of carbs, 5.5 grams of fat and 3.5 grams of protein. The ingredients in processed peanut butters will vary by brand by they all contain hydrogenated oils and added sugar. I only used 1/4 cup though so between 16 cookies, that didn’t add much extra fat and carbs. Natural peanut butter should have just one or maybe two ingredients: peanuts and salt. Feel free to add in any or all of the options to suit your taste preference. They come out awesome just like that! This site uses Akismet to reduce spam. Add the applesauce, peanut butter, maple syrup, protein powder, vanilla and cinnamon, and mix well. 2. The most basic version of this recipe is just the oats, banana and peanut butter. Vegan … These 5 Ingredient Peanut Butter Banana Oatmeal Cookies may be the easiest and healthy cookie recipe out there. Design by Purr. These easy banana oatmeal cookies are not only are made with the simplest of ingredients, but they’re also ready in about 15 minutes– perfect for mornings! It’s really easy to make these wholesome vegan banana oatmeal cookies. It’s a simply switch you can make on your journey to a healthier lifestyle. You can’t really go wrong with these so don’t worry too much about the exact amounts. Thanks for letting me know! Welcome to Running on Real Food! You can also add a pinch of cinnamon if you like! In a large bowl, combine mashed bananas with peanut butter, optional maple syrup, and milk. These Peanut Butter Banana Oatmeal Cookies are seriously the B.E.S.T. These Vegan Peanut Butter Banana Cookies are the perfect healthy recipe for a grab-n-go breakfast. Here you'll find simple, delicious and healthy, plant-based recipes and everything you need to eat, live and thrive. Add peanut butter, soy milk, vanilla, and maple syrup and mix well.
2020 vegan peanut butter banana oatmeal cookies